SCM640 AIC Supply Market Analysis of A Food Warehouse Market Paper The purpose of the project is to demonstrate your depth of understanding of the course concepts. This applications project will also help you to retain the key material of this course for years to come.
This paper needs to written about (Supply Market Analysis of a Warehouse Market: )
Report must include the following:
Market size, Trends, Cost Structure, Key Developments
Analyze at least 3 Key Players
Financial Health Evaluation
SWOT Analysis
Porters 5 Forces
Industry Trends
Price/Rate Outlook
Sourcing Recommendation: Which suppliers should you engage with? Which companies should you avoid?
Provide an Executive Summary and an Introduction (which includes an overview of the company and your solutions). You will be graded on how well you understand your supply market. Your must produce a report of between 10 – 15 pages containing the above elements (excluding cover page, Executive Summary, Appendix and references).
Documenting your project:
Reports must be in 12-point font, double spaced, and APA guidelines should be strictly followed. Project work will be graded on a number of criteria, including: conformance to prescribed content and format, grammar, readability, and the use of technical notations and diagrams. See rubric for details of assessment. Teams will be scored on your consolidated work, so collaboration is required! Individual scores will be adjusted for each student based on their Peer Feedback Rating.
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